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- bob and jen
- We're back in Washington taking on our second year of farming on Vashon Island. What proceeds on this page are pictures and a few stories from our experiences tending the land. We've got the help of two apprentices this year and the hodgepodge of regular and irregular volunteers. We sell mainly through the CSA and a restaurant in Seattle, and at the road-side stand and the farmer's market on the island.
1 comment:
I've never seen so many salmon berries at once. It's take so long to collect that many back home. How fun.
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