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- bob and jen
- We're back in Washington taking on our second year of farming on Vashon Island. What proceeds on this page are pictures and a few stories from our experiences tending the land. We've got the help of two apprentices this year and the hodgepodge of regular and irregular volunteers. We sell mainly through the CSA and a restaurant in Seattle, and at the road-side stand and the farmer's market on the island.
1 comment:
What a banquet to feast our eyes upon! Great food and someone special to share it with, I am thankful to have you both in my life.
Love, Mom
PS Is that turkey real or is it a rubber one?
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